Marine aquaculture

This activity involves the cultivation and harvesting of fish in sea water environments, specifically focusing on species that thrive in marine conditions. It also includes the farming of marine ornamental fish, which are raised for decorative purposes in aquariums and other aquatic displays.

This activity involves the breeding and production of juvenile aquatic organisms, specifically bivalve spat such as oysters and mussels, as well as lobster lings, shrimp post-larvae, and fish fry and fingerlings. These young aquatic animals are cultivated for the purpose of restocking or for sale in aquaculture.

This activity involves the cultivation of laver and other types of edible seaweeds. It encompasses the farming of various seaweed species that are harvested for food and other uses.

This activity involves the farming and cultivation of crustaceans, bivalves, and other molluscs, as well as various aquatic animals in marine environments. It includes practices such as breeding, rearing, and harvesting these species in sea water for commercial purposes.

This activity involves the farming of aquatic organisms in brackish water environments, which are areas where freshwater meets saltwater. It includes the cultivation of species such as shrimp, crabs, and certain fish that thrive in these mixed salinity conditions.

This activity involves the farming of aquatic organisms in salt water environments, specifically within controlled tanks or reservoirs. It includes the cultivation of fish, crustaceans, and other marine species in a managed setting to ensure optimal growth and health.

This activity involves the operation of hatcheries specifically for marine organisms, including the breeding and rearing of fish and other aquatic species. It encompasses activities related to the production of larvae and juvenile marine organisms for aquaculture and restocking purposes.

This activity involves the farming and cultivation of marine worms specifically for use as fish feed. It includes the management of marine worm populations and the harvesting of these organisms to supply the aquaculture industry.

This activity covers the farming of marine organisms in controlled environments, excluding specific types of marine aquaculture that are classified elsewhere. It includes the cultivation of various marine species such as fish, mollusks, and crustaceans, using methods that may involve both land-based and water-based systems.