1020

Processing and preserving of fish, crustaceans and molluscs

ClassLevel 4

Items

5 items in this class

10201
Canning of fish, crustaceans and mollusks
Canning of fish, crustaceans and mollusks
10202
Processing, curing and preserving of fish, crustacean and mollusks
Processing, curing and preserving of fish, crustacean and mollusks
10203
Production of fish meals for human consumption or animal feed
Production of fish meals for human consumption or animal feed
10204
Production of keropok including keropok lekor
Production of keropok including keropok lekor
10205
Processing of seaweed
Processing of seaweed

Classification Path

Section
C-Manufacturing
Division
10-Manufacture of food products
Group
102-Processing and preserving of fish, crustaceans and molluscs
Current Class
1020-Processing and preserving of fish, crustaceans and molluscs

Need help choosing?

Our guide helps you find the right MSIC code for your business activity.

Read the MSIC Guide

Register Your Company in Malaysia

Need help with SSM company registration? Emerhub provides end-to-end incorporation services for Malaysian businesses.

Get Started with Emerhub